Green beers all round
29/04/2010
Director of Brewlab Dr Keith Thomas has featured in the January 2010 edition of Food Manufacture.
The article by Graham Holter looks into the environmental and cost saving measures at the heart of improvements in large and small breweries alike. You can read the piece on the Food Manufacture website at http://www.foodmanufacture.co.uk/Manufacturing/Green-beers-all-round.
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