Brewlab Thames Valley 2 Yeast Slope


To order, please follow the link to our partner seller, The Malt Miller:

Single character.  Standard bitter and strong ale production.  Slow fermentation speed.  High mineral worts preferred.  Moderate ester ability.  Moderate flocculation.

This southern English ale yeast has slow but steady fermentation abilities, prefers a mineral wort and produces a low ester flavoured beer.  Very low sulphur is produced under stress and phenolic off flavours are not produced.  It flocculates moderately producing a medium head initially and cells sediment slowly at the end of fermentation forming a broad sediment.

Detailed Specification Sheet

Instructions for Use